Just when you thought you had the tip on the cannabis-infused edibles game, Dixie Elixirs & Edibles “went and got all GOURMET up in this mofo!”
In true game-changing fashion, the popular Colorado manufacturer just added a new gourmet chocolate bar to their already impressive line of cannabis-infused edibles.
The Toasted Rooster combines creamy dark chocolate with pepitas (shelled pumpkin seeds) and artisanal sea salt, all of which are responsibly sourced. Each gourmet bar contains 84 milligrams of triple-lab-tested pure CO2 extracted tetrahydrocannabinol (THC).
Each Toasted Rooster is scored to divide into 12 pieces, giving each piece 7 milligrams of THC. The recommended amount for novice users is 5 to 10 milligrams, so this new item is very versatile. It will appeal to both new and experienced users.
To quality test the new addition to the product line, Dixie left the matter to the front-line professionals — Budtenders.
Dixie seems to recognize the significant role the budtender plays in the dispensary experience. They have more product knowledge and experience than any one else in the operation, and they also hear feedback from consumers.
Essentially, a budtender is the ears and eyes of the dispensary, so who better with which to entrust a worthy product review?
In an effort to better connect, Dixie used the Secret Society of Budtenders to receive honest, reliable feedback about the new Toasted Rooster. The verdict is in — Budtenders approve!
Below are some snippets of the feedback collected from the Secret Society of Budtenders:
“I absolutely loved the Toasted Rooster! The combination of dark chocolate with pumpkin seeds was very unique and extremely delicious. I felt the combo also made it feel like a much healthier edible than I’m normally used to having.”
“The saltiness from the seeds really complemented the chocolate really well to give you a combination of both savory and sweet! The potency was there as well, perfectly dosed out in 7mg increments. I would definitely purchase this bar.”
“Not long after the pepita seeds and sea salt hit my tongue and the chocolate began to melt and swirl in my mouth, my expression changed. The bittersweet dark chocolate was complimented nicely by the salty crunch and textures from the sea salt and seeds. When Dixie declared they “went and got all gourmet up in this mofo,” they weren’t kidding.”
“Oh my goodness a mouth full of joy! The perfect semi sweet dark chocolate and salty crunch was perfect! The seeds are a necessity and definitely tie this edible together. It gave me an amazing pulsating high. Thanks DIXIE for another awesome product!”
“The package and labeling is compliant, while still having an aesthetically pleasing appearance. Overall the product was great. For someone looking for a dark chocolate, I would definitely recommend this product.”
“It had that wonderful, rich aroma that I love about dark chocolate and a nice nutty hint as well.”
I loved the childproof packaging and the label. The chocolate was delicious! I am not usually a fan of dark chocolate, but this was real good. Dixie never disappoints me!
“Amazing. The Toasted Rooster was the perfect mix of sweet and salty. Once the Toasted Rooster is on the shelves at your dispensary, I suggest you at least try it. You will be satisfied.”
If these expert opinions are any indication, the Toasted Rooster cannabis-infused edible is positioned to be the next big hit.