There are few strains that can consistently impress even the most seasoned of cannaseurs. Chong’s Choice Durban Haze grown by Verde Natural is a perfect union of tangy aroma, dazzling aesthetics and long-lasting effects that prove Tommy Chong knows how to pick a winner.
Sustainably grown, hand trimmed and masterfully cured, Chong’s Choice strains like Durban Haze are also genetically certified by Medicinal Genomics.
This sample of Durban Haze gives the impression of a thick emerald hedge coated in sugary cream-colored trichomes with short, stout burnt-sienna pistils. A simple pull on its bulky foliage reveals a hidden stash of crystals sure to satisfy any grinder.
The unmistakable scent (terpenes) of sweet citrus and sharp accents of pine poured from this sample while fruity undertones pungently announced their presence. Based on smell alone, this is one of the finest sativas on the market. When her smoke finally hits your lips, it tastes exactly how it smells — delicious.
With a brand new glass Leonardo piece in hand (of TMNT fame), I put the fattest nugget of Durban Haze into a space case and ground it down to its mouth-watering constituents. When flame hit herbs, magic happened and a thick cloud of smoke appeared while sobriety quickly disappeared. This could easily double as a tangerine air freshener if you ever have the in-laws show up sporadically during a smoke session.
The first hit immediately sat between the eyes while a freight train of THC was delivered straight to the dome and a smile stretched across my face. After only 5 minutes, I began to realize that this is the Olympic powerlifter in a field of sporadic gym-goers. The word “potent” barely does Durban Haze’s effects justice. The clear-headed, slightly energizing cerebral effects slowly crept down into the body over the next hour.
Testing has shown Chong’s Choice Durban Haze to be higher than average in the cannabinoids THC-V and CBG. You’re less likely to develop the munchies with this strain because THC-V acts to suppress the appetite. CBG battles inflammation, making it especially beneficial in the treatment of such conditions as glaucoma, irritable bowel syndrome (IBS) and Crohn’s disease.